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Anjou - Loire Valley
ZERZILLES
100% chenin vinified in oak barels for 12 months
Zerzilles, double Z, endless energy, fusional chenin, powerful, electic.
100% Chenin.
Est Coteaux of the vineyard. Straddled on Chaume. 35° steep slope of sandstone schiste.
"Zerzilles", it is the name of the cadastral parcel. Shared by Patrick Baudouin, Domaine de la Bergerie and Cédric Bourez.
Food and wine pairing: Sea bass in escabeche, frosty sesam and chou pak choi.
Serving temperature: between 10 and 12 °
Cellaring time: 8-10 years.
More seriously ...
Manual harvest in crates.
Slow cold pressing.
Native yeast.
100% vinified in barrels for 12 months.
Total malolactic fermentation.
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